This Little-Known Fruit Is Gaining Attention for Supporting Healthy Blood Sugar
Guava earns its place in a blood-sugar-conscious diet because it digests slowly, thanks to its low glycemic index and generous soluble fiber. This combination helps blunt sharp glucose rises, eases the workload on insulin, and supports a steadier flow of energy. Its vitamin C, potassium, and antioxidant flavonoids further protect cells from inflammation and oxidative stress, both closely tied to insulin resistance and metabolic strain. Still, guava is not a loophole in biology. It contains natural sugars, and portion size…